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Food and Drink Articles

1: Cookbook 2008-Cooking Tips
Almost every family has a treasured recipe, handed down through generations, that is not only beloved because it’s delicious, but because it evokes memories of favorite family get-togethers.
Author: Bobby Dhanoa  |  Total Views: 27  |  Word Count: 766 | Date: Sep 15th 2008

2: The Wine Label Collecting Hobby
Most vineyards use their own personalized wine bottle labels, but they have been updating their labels and making them easier to read for the consumer. All vineyards and sometimes all vintages have a unique label. As these labels are updated, the old labels become valued by collectors for their age and the quality of the vintage.
Author: PetulaMunson  |  Total Views: 21  |  Word Count: 394 | Date: Aug 3rd 2008

3: The Basics of Gourmet Cooking
To many, learning the art of gourmet cooking might appear to be an impossible dream. But no matter what your present cooking skills are, this simply isn't the reality. There are numerous gourmet cooking techniques that you can practice to enhance your everyday cookery skills.
Author: AshleyKing  |  Total Views: 17  |  Word Count: 458 | Date: Jul 18th 2008

4: Discover The Secrets To Decoding Food Labels!
It may seem like everyone is on some kind of quick weight loss diet, but they aren't always a good idea. For one thing you should always check with your doctor before starting any diet. This goes for even small quick weight loss diets that are most commonly used as a way to lose a little weight for a special occasion or meeting, or as a way to feel better.
Author: KarenBrown  |  Total Views: 21  |  Word Count: 434 | Date: Jul 17th 2008

5: Dull Knives Hurt You And Your Cooking
The most expensive knife isn't necessarily the best. If you don't keep your knives up in good condition, they won't be easy to cook with, no matter how costly they were. It's vital to have the right knives and be able to make sure they're in good shape, if you want to have an efficient kitchen and avoid accidents.
Author: RobertCooksey  |  Total Views: 14  |  Word Count: 642 | Date: Jul 17th 2008

6: All about Kale and How to Cook with It
A lot of cooks see kale in the grocery store and leave it in favor of another vegetable because they do not know exactly what it is or how to best prepare and cook it. If you find out a little more about this leafy green, you will discover that it is both delicious and very versatile. You might like to try a kale soup recipe, a kale salad recipes or a kale stew first of all. Kale can be eaten raw or cooked.
Author: KCKudra  |  Total Views: 15  |  Word Count: 601 | Date: Jul 18th 2008

7: A Dull Knife in Your Kitchen Makes You a Bad Cook!
A knife that costs a lot isn't necessarily one that'll do the best job. Knives that aren't kept in good condition will be hard to cook with, even if they're top of the line. Having the right knives and keeping them in the best possible shape is an important part of running things efficiently and avoiding accidents in the kitchen.
Author: RobertCooksey  |  Total Views: 11  |  Word Count: 649 | Date: Jul 17th 2008

8: Event Catering Ideas For Self Catered Events
It is not a small thing to host a big event and even the most organized people find it challenging. In case you are catering yourself there are a lot of things that you have to look into like what type of food, the quantities then coordinating the cooking and preparation for the food etc. Even if you hire the catering service the tension of coordination and decision making remains. Here are some catering ideas that will help your next event be a big success.
Author: LeeDobbins  |  Total Views: 17  |  Word Count: 440 | Date: Jul 16th 2008

9: What is Kale and Why Would I Want to Cook with It?
Kale is something that many cooks have not come across but if you find out a little more about it, you will find out that kale is very versatile and can be used in many different recipes. Kale is a delicious leafy green and there are many kale recipes to choose from out there. You might want to try a kale soup recipe, a kale salad recipe or add it to stews and casseroles.
Author: KCKudra  |  Total Views: 22  |  Word Count: 518 | Date: Jul 16th 2008

10: America's Finest City - San Diego
Having lived in San Diego for much of my life, I find it amazing that many visitors stick to just the Zoo and beaches. My friends, there is so much more to do. In fact, here are some attractions for families and single adults alike.
Author: ThomasBurtonelli  |  Total Views: 12  |  Word Count: 394 | Date: Jul 16th 2008

11: Cuban cigars and delicious food
Cuban cigars are perfect on their own and I'm sure you will agree and agree with one hundred percent compliance. Any day of the week (At least the people I know). would love to just chill at the beach with a nice Cohiba Robusto lit to it's full potential.
Author: TrevorWallace  |  Total Views: 18  |  Word Count: 322 | Date: Jul 16th 2008

12: What is Kale and How to Use it in Cooking
This is something that many cooks of all levels of experience ask themselves, but if you do a little bit of investigation, you'll find that there are plenty of things that you can do with this highly versatile leafy green. When you eat kale, you are in good company.
Author: KCKudra  |  Total Views: 14  |  Word Count: 526 | Date: Jul 16th 2008

13: Try A Different Coffee From Your Nearby Cafe Today
Dried after being skillfully selected the beans are where you should start with to attain a good roast.
Author: JohnBakers  |  Total Views: 22  |  Word Count: 471 | Date: Jul 16th 2008

14: Coffee: Plain is Boring
Some think that the best way to drink coffee is straight, black! However, is this right or wrong? There are so many different blends and coffee experiences to be had, why miss out on those. The blenders of the world spend plenty of time developing these new mixtures and they should be enjoyed. For instance, there is a marvelous blend that both Sumatran and Papua New Guinea. This is an incredible full bodied coffee. Further to this, Sumatra is also blended with Colombian Patron. This leaves the beans and coffee with a smoky dark roast.
Author: JerryBlackburn  |  Total Views: 20  |  Word Count: 419 | Date: Jul 16th 2008

15: History Behind the Coffee Buzz!
The coffee bean has come a long way since its inception over two thousand years ago. It has virtually, become a market in and of itself as it now is a commodity with a monetary value only behind that of oil.
Author: KurtSchefken  |  Total Views: 25  |  Word Count: 512 | Date: Jul 16th 2008





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